SEPTEMBER BLOG

I can’t believe we are now into September. We had a few suppers and lunches in between our visits to Puglia in Italy (where we ate the wonderful raw prawns in Gallipolli), and Antibes in France (where some of us tried the frog's legs!)

In August we had one very large party of 19! Luckily we were able to eat outside! ...

May and June update

We’ve had several fun supper clubs in the last two months, one being a birthday treat!

As we have had requests for another ‘open’ supper club, since the last one on Saturday 11th May we have decided to have another one on Saturday 13 July 2024.

As soon as the menu is ready we will post it on the blog on our ...

Ciao a tutti!

I have finally posted our menu for the 11th May. Antipasto in the photo!

Please contact us to reserve a place. Grazie!

a presto Jill & Abbi

Limoncello or limoncino?

Just recently I was asked what the difference was between limoncello and limoncino.

I wasn’t quite sure, as when living in Tuscany I made my own ‘limoncello’, and never saw limoncino for sale. Now here in Yorkshire, I buy Limoncello, thinking that Limoncino was something similar and not the real thing. However, ...

March winds do blow and we shall have snow!

Well, that is true and there is maybe more to come. We have not offered any supper clubs this month as there are too many family birthdays, and of course mother’s day. The two we had in February were a great success. New faces, new groups and they all enjoyed meeting each other as lovers of Italian ...

Hello to everyone, and thank all of you who joined us this month for Nonna's suppers. We are now looking to May for the next ones, please watch for dates. In the meantime, I thought you might be interested in the origin of tiramisù.

The restaurant Beccherie in Treviso claims they were the first to offer this dessert in 1970.

I never ...

Just to catch up on news from November and December. We have been really busy, and apologise if there have not been any spare places for the Supper Club. In the New Year we will be advertising our dates and menus. We do have bookings already, but for guests bringing their own group. So we need to make sure there is a date when individuals can ...